Simply Sweetened Roasted Potatoes N String Beans

String beans and potatoes are my Dad's favorite thing to eat so I had to come up with a recipe for it with a twist. Enjoy!

Ingredients:
-1 bag small round red potatoes
-2lbs string beand
-4 tablespoons olive oil
-pinch salt
-1/4 cup apple cider vinegar
-1/4 cup tamari
-1 teaspoon pepper
-1 teaspoon raw sugar
-1 garlic clove
-1 thumb size of minced ginger

Directions:
1. Preheat oven to 375 degrees.
2. Cut potatoes in half and spread over a cookie sheet.  Toss in olive oil until well coated and sprinkle with salt and pepper.  Bake for 15 minutes.
2. Cut string beans in half and toss in olive oil.  Sprinkle with salt and pepper and add to baking dish with potatoes.  Cook for 15 minutes.
3. Mix together vinegar, tamari, raw sugar, garlic, and ginger.  Pour over potatoes and string beans and bake for another 20 minutes, flipping half way through.

EATING FOOD IN PEACE...
-That VVV.