Monday, November 3, 2014

Very Berry Sorbet Ice



(PICS COMING SOON-AS I MAKE IT AGAIN!
Ok now this is so simple to make and on those hot days, or even just sugar cold craving days you can make this and TRUST it will satisfy the craving.  I call it a sorbet ice because the consistency changes based on the fruits you use (could be slushy or could be more liquidy or icee). And you only need a few simple ingredients.

Ingredients:
half bag of semi frozen berries in the bag or fresh (any types will do) 
1 ½ tablespoons agave nectar or raw sugar
ice, amount based on consistency and what fruits you use
1/3 cup water

Directions:
1.  Dump the frozen berries (I saw semi frozen berries as in the kind in a bag that are half thawed out by the time you get home from store or fresh berries that have been frozen and left out), agave nectar or raw sugar, and some ice in the blender.  

2.  Add maybe 1/3 cup of water and watch it go!

LOVING FOOD AS PEACE…
-That VVV.

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